Be sure to filter using tags, ages, and location to find the perfect family outing for you. Looking for more? Browse through our jam-packed events calendar. Last week were two major festivals GreenFest on South Street last Sunday and The Sausage Fest on Passyunk above Broad Street last Saturday, September 10. For indoor fun, consider a visit to Hagley Museum to learn about science, the National Liberty Museum to participate in Lila Liberty's Hero Quest, or the Benjamin Franklin Museum to experience a bit of colonial history.
In addition to autumn experiences, families can learn about the rich culture of Korea at Morris Arboretum, the vibrant tradition of the Puerto Rican people during the Puerto Rican Festival Parade, or the olden days at Harriton Farmstead Fair. Plenty of area farms and orchards provide Philly kids the chance to enjoy hayrides, corn mazes, and pumpkins picking. If you are looking for specialty sausages, this is definitely not the place to go. As expected, apple and pumpkin harvests are the theme to many a festival.
#Sausage fest philadelphia mac#
This was the 2nd Annual event, and it’s sponsored by AFC Doctors Express Urgent Care, 1444 W Passyunk Ave, Philadelphia, (Which I have been to several times over the. The South Philly Sausage Fest did not have the amount of single guys I was looking for, but there were a good variety of sausages (spicy, stuffed with mac and cheese, vegetarian, in a taco- you got it) and it wasn't too crowded so it's a win in my book. During the dispute in the Philadelphia hackerspace about whether to host an. The Newbold Community Development Corporation (CDC) South Philly SausageFest is a food and craft beer festival raising funds for the Newbold CDC’s Street Cleaning Program.
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From festivals and cultural experiences to museums and free fun, both parents and kids are sure to enjoy making the most of this time of year.ĭelicious foods that signify fall's arrival come to mind. begin to undo the sausage fest climate of open-technology projects. Back to Events Sausage Fest Standard Tap Hood: Northern Liberties. But the recipe had a great phrase, "rosewater optional" which would make a terrific title for a food novel.įirst-place winners got $3,000, second place got $1,000.As the Delaware Valley bids the month of September a fond farewell, fall fun is gearing up for Philly families throughout the region. Liberty City Press is an independent weekly newspaper distributed by the Philadelphia Multi-Cultural Media Network whose members include Philadelphia Sunday Sun, The Philadelphia Gay News, Al Dia, The Metro Chinese Weekly and The Metro Viet News. The winning main dish, a pilaf of pork sausage, rice, saffron, slivered almonds, curry powder and rosewater, entered by Camille Stagg, a Chicago food writer, was, I thought, a bit shy of sausage. The Philadelphia Interfaith Children and Youth Festival 7500 Germantown Ave. South Philly Sausage Fest went into Liberty City Press. The exact salad, with home-grown tomatoes, usually moves onto the menu in July. A version of the dish is on the menu now, I was told. The second-place salad, goat cheese and sweet Italian sausage with fresh tomatoes and basil, entered by Edmond Foltzenlogel, executive chef at Le Caprice restaurant in Washington, was so good that I called to make sure it was actually served at the Wisconsin Avenue restaurant and therefore I could get more of it. This type of sausage is unique to Bavaria and is wildly popular in that region of Germany.
Unlike the other sausages that night, this sausage was boiled (as is the tradition).
Join the Jack’s Abby and Shangys crew for a night of German inspired fun for Philly Beer Week gravity cask of Fire in the Ham, sausage pairing specials, and lederhosen Time (Thursday) 5:00 pm - 8:00 pm. The Weisswurst or White Sausage, is a combination of minced veal and pork back bacon along with various spices. I had never seen chickpeas and artichoke hearts served with kielbasa before. 08jun5:00 pm 8:00 pm Featured Cask & Sausage Fest Extravaganza 5:00 pm - 8:00 pm 2005 Walnut St. And the winning salad recipe, an antipasto bowl submitted by Ginger Howell, a cooking school owner in Pittsford, N.Y., was daring. The winning appetizer, sausages in tortillas from Bonnie Aeschliman, a teacher in Wichita, Kan., was my favorite dish of all the winners. But, just as I did in the presidential elections, after the winners were announced, I found things about the victors to like. Philadelphia, PA 19145 Saturday, September 29th, 2018 West Passyunk Avenue (South Broad St to 15th Streets) South Philly SausageFest is an autumn craft beer, sausage-themed, and live music festival that celebrates our Newbold/West Passyunk neighborhood. When the winners were announced I felt as I had after several recent presidential elections: Defeated. This may be heresy in these times that tout the 10-minute cook. As I ate, I came to the conclusion that the longer it took to prepare a dish, the better it tasted.
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